Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,854 strong:

Register Today!

Château de Montfaucon Baron Louis Lirac 2015 Wine Review

Château de Montfaucon Baron Louis Lirac 2015

Château de Montfaucon Baron Louis Lirac 2015

Lirac, Rhône A.C., France

Community Score:90/100

Community Reviews: 4

  Add My Review


Price: $34.95

Drink: 2022-2026

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red wine


Winery: Château de Montfaucon

Agent: Nicholas Pearce Wines Inc

Natalie's Score: 91/100

Château de Montfaucon Baron Louis 2015 is a rich Rhône red from Lirac and is dry, full-bodied and velvety with lavender, wild herbs, dark berry, cherry, tanned leather, cedar brush, anise and pepper spice flavours vibrant on the palate. A beautifully-crafted 50% Grenache, 15% Cinsault, 15% Syrah and 10% Carignan red wine blend to drink now or hold. Château de Montfaucon is an 88-acre estate located across the Rhône River from the Châteauneuf-du-Pape. It is owned and operated by Rodolphe de Pins, a U.C. Davis graduate and former member of the winemaking team at Domaine du Vieux Télégraphe. Baron Louis was a seminal figure in the history of Montfaucon and restored the château on the estate in the 19th century.

Food pairings: meat-lover's pizza, roasted root vegetable stew, roast pork, sauteed beef tenderloin, rack of lamb.

Luscious Lamb Wine

This Château de Montfaucon Baron Louis Lirac 2015 was reviewed on April 1, 2022 by Natalie MacLean

More Vintages: 2018  2017  2010 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Carolyn Hetke rated this wine as 91/100 with the following review:

Amazing value for a hand harvested, cru Beaujolais. Lifted aromas of raspberry and strawberry. Generous fruit on the palate with fine tannins. Medium body with good acidity. Pair with beef bourguignon. Excellent value. Tasted Dec 2019. www.thewineloverskitchen.com
Linda Mertes WSET 2 rated this wine as 88/100 with the following review:

A long list of grapes, all familiar to Rhone wines, contribute to this wine, with Grenache leading the way. Pours medium garnet, the oak aging comes through on the aromas with leather and cedar among them. Plum and spice on the palate with medium tannins. Licorice on the finish. Serve with beef, lamb or roast pork.
From the Lirac, Chateau de Montfaucon Baron Louis 2015 is rich and full-bodied with dark plum, berry, anise, vanilla and oak spice flavours finishing long and satisfying on the palate. Tannins are firm. Drink or hold for five years. If drinking now, decant two hours prior to pouring with a roast beef. - Community Wine Reviews

Recipes for Château de Montfaucon Baron Louis Lirac 2015

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,854 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award