Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,953 strong:

Register Today!
Ad

Casas del Bosque Gran Reserva Cabernet Sauvignon 2014 Wine Review

Casas del Bosque Gran Reserva Cabernet Sauvignon 2014

Casas del Bosque Gran Reserva Cabernet Sauvignon 2014

Maipo Valley, Chile

Community Score:89/100

Community Reviews: 7

  Add My Review


Price: $22.95

Drink: 2017-2020

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Casas del Bosque

Agent: Azureau Wine Agency

Natalie's Score: 91/100

A superb, rich, complex Chilean Cabernet Sauvignon made from vines grown in the Maipo Valley that are cropped for low yields at 3.6 tons per acre. This results in rich, deep flavour. After a 5-day maceration, the wine was put into a mixture of new and second-used French oak barrels for 14 months. Aromas of dark fruit, pencil led, cassis and smoke. Pair with grilled meats.

Cabernet Sauvignon food pairings: rare herbed steaks.

Best Beef Wine

This Casas del Bosque Gran Reserva Cabernet Sauvignon 2014 was reviewed on April 25, 2017 by Natalie MacLean

More Vintages: 2019  2017  2011  2021 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Jane Staples - Certified Sommelier rated this wine as 93/100 with the following review:

A luxurious hand-harvested Cab Sauv with aromatic cassis, strawberry, blueberry and mint on the nose. The jammy palate repeats, with slight herbal touches and dark chocolate. Lovely satiny texture and elegant finish. Aged in French oak 14 mos.
Tasted Sept. 2016
Jon Steeves - Sommelier rated this wine as 90/100 with the following review:

Wonderful taste, texture, layers, structure and great balance. This wine is an approachable Chilean Cabernet Sauvignon at a great price point. Offering ripe red and black berry, spice, leather, graphite minerality and a hint of cassis. The 2014 vintage is tasting great. Pair with BBQ red meats or braised beef. Tasted March 2017. 90 points.
Cora Beaulieu rated this wine as 90/100 with the following review:

Opaque ruby red in color. On the nose, this wine exhibits notes of plum, rose pedals, sweet blackcurrant, dark chocolate, espresso bean, spearmint, and cedar. In the mouth this wine is fresh. Excellent balance of tannin, acid, and fruit. Complex layers of blackberry, black cherry, and cedar. The finish is smooth, long, and textured. Excellent everyday drinking Cab. [Tasted Mar/2017]
Philippe Perreault - Sommelier rated this wine as 85/100 with the following review:

Deep purple color.

Aromas of spice, grass, black pepper, coffee and bleuberry.

This wine is almost complex, full bodied and long.

Can be aged several years.

Serve it at 15-17 degrees.

Pair it with red meet.

1 Member would buy this wine again

If you liked the Casas del Bosque Gran Reserva Cabernet Sauvignon 2014, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Hinterbrook Red Wine
2018,
Niagara Lakeshore, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,953 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award