Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 335,032 strong:

Register Today!
Ad

Carpenè Malvolti 1868 Brut Conegliano Valdobbiadene Prosecco Superiore Wine Review

Carpenè Malvolti 1868 Brut Conegliano Valdobbiadene Prosecco Superiore

Carpenè Malvolti 1868 Brut Conegliano Valdobbiadene Prosecco Superiore

Veneto D.O.C.G., Italy

Community Score:89/100

Community Reviews: 9

  Add My Review


Price: $19.95

Drink: 2015-2018

Bottle size: 750 ml

Alcohol: 11%

Sweetness: Dry

Wine Type: Sparkling Wine


Winery: Carpenè Malvolti

Agent: Dionysus Wines & Spirits Ltd.

Natalie's Score: 90/100

Terrific toasty, rich, dry bubbly at a steal of a deal price. Goodness, stock up for your next party or all of the weddings in your future.

Prosecco Superiore food pairings: calamari in a citrus cream sauce, salad, beef, gorgonzola.

Splendid Salad Wine

This Carpenè Malvolti 1868 Brut Conegliano Valdobbiadene Prosecco Superiore was reviewed on March 19, 2016 by Natalie MacLean

More Vintages:

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Lori Kilmartin WSET3 - WSET3 Sommelier rated this wine as 90/100 with the following review:

A delicious sparkling DOCG Prosecco from one of the oldest wineries in Veneto. It's said this was the "first" Prosecco made in the area - hence the "1868".

Pale straw yellow with aromas of green apple, pear and citrus. Delightful effervescence with fine persistent bubbles. Medium acidity with a medium-long finish.

I'm travelling to the Conegliano area soon and hope to be able to tour the winery and hear more about their history.

Tasted September 17/2019 Grand Marchi
Cora Beaulieu rated this wine as 89/100 with the following review:

Light straw in colour with a medium+ intense nose. This sparkling wine features fresh apple/pear or stone fruit with a touch of toasty pistachio and limestone aromas. Really perky acidic and mineral flavours, with a spritz of lime and zesty grapefruit. It's light-medium bodied, soft and with a hint of sweetness then lemony acidity and some nuttiness on the finish. Good citrusy finish. Well priced. Serve well chilled.
Heather Wall - CS; WSET Advanced rated this wine as 89/100 with the following review:

Pale lemon colour with a green hue. Crisp acidity, toasty notes of brioche, nuts, baked bread as well as citrus and green apple. Great value! Cheers! Makes a great ice breaker at your next party.
Tasted: February 2016
Jon Steeves - Sommelier rated this wine as 88/100 with the following review:

Vibrant bubbles, pale straw, crisp, fresh and enticing. This prosecco is dry with mouthwatering acidity and pairs well with aperitif, fried calamari, or for toasting on its own. Citrus peel, tart Mayer lemon, green apple and a hint of hazelnut on the palate. Tasted Nov 2016 rated 88/100 - a crowd pleaser for festive or special occasions.
This Italian sparkling wine, a dry Prosecco, is made from grapes grown in the appellation of Conegliano Valdobbiadene Prosecco Superiore. Serve at 8-10 oC. Very dry from start to finish. - Community Wine Reviews

2 Members would buy this wine again

If you liked the Carpenè Malvolti 1868 Brut Conegliano Valdobbiadene Prosecco Superiore, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Wegeler White Wine
Rheingau Riesling Feinherb 2022,
Rheingau Vdp Gutswein ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 335,032 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award