Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 335,096 strong:

Register Today!
Ad

Burrowing Owl Estate Winery Merlot 2009 Wine Review

Burrowing Owl Estate Winery Merlot 2009

Burrowing Owl Estate Winery Merlot 2009

V.Q.A., Okanagan Valley, British Columbia, Canada

Community Score:92/100

Community Reviews: 4

  Add My Review


Price: $41.95

Drink: 2014-2019

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Burrowing Owl Estate Winery

Agent: Wyse Wine Agency

Natalie's Score: 93/100

Liquid gorgeous! Full-bodied, savoury, mouth-watering, knee-bending. Aromas of black plums, bacon, smoke, hedonism. Just the right amount of oak like a loosely thrown shawl over an evening dress.

Best Beef Wine

This Burrowing Owl Estate Winery Merlot 2009 was reviewed on August 3, 2014 by Natalie MacLean

More Vintages: 2019  2018  2016  2015  2014 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Darlene Myers - CAPS Student rated this wine as 93/100 with the following review:

I have one bottle left of this gorgeous Merlot in my wine rack. A complex and elegant wine with aromas of juicy plums and cherries, smoke and a hint of spice. It's a full-bodied wine on the palate with those dark fruits accompanied by flavors of licorice, smoke and some oak. This gorgeous Merlot will go with most meats you can serve, including pork, beef and lamb.
Lynn van der Linde - Certified Sommelier rated this wine as 92/100 with the following review:

Swear out loud amazing! Campfires, baking spices, ripe plums, with a hint of black licorice both in aroma and flavour. The holidays in a glass! And forget pairing this one with a meal... *this* is your meal! Enjoy now, or lay it down for a few more years.
This is one of BC's flagship producers: Vintages Wine Panel, undated

If you liked the Burrowing Owl Estate Winery Merlot 2009, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Vallepicciola Red Wine
Chianti Classico 2021,
Tuscany D.O.C.G. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 335,096 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award