Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,040 strong:

Register Today!

Antinori Solaia 2011 Wine Review

Antinori Solaia 2011

Antinori Solaia 2011

Tuscany I.G.T., Italy

Community Score:96/100

Community Reviews: 3

  Add My Review


Price: $252.95

Drink: 2017-2022

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Antinori

Agent: Halpern Enterprises

Natalie's Score: 96/100

Grilled bacon and lots of smoke on the nose of this cult Italian red wine, aka a Super Tuscan. Lots of toasted black fruit, dried herbs, cherry tar and toasty oak. The 2011 vintage of Solaia finishes with black truffle and violets. Needs cellar time then decant 2 hours.

Gorgeous Gift Wine

This Antinori Solaia 2011 was reviewed on November 28, 2015 by Natalie MacLean

More Vintages: 2018  2016  2015  2014  2013 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 699694
  • $259.01 
  • 21 bottles
StoreStock    
39th & Cambie21 Add
See More Edit

Reviews and Ratings

Matt Steeves - Certified Sommelier rated this wine as 96/100 with the following review:

This could be one of the finest wines you’ll ever taste. Deep ruby in colour, with a blackish core, this is a deep and robust wine. The nose shows luscious raisin, fig, and prune, baking spice, dried herbs, the sweet fruit reminiscent of fine port. Such depth and complexity in this Super Tuscan. Incredible layers of dried fruits, vanilla, baking spices, herbs, and black liquorice, the list goes on and on, like the never ending heart warming finish. Soft and well structured, it's beautiful now and I can only imagine what it can evolve to in the years to come. 96 points. Tasted March 2015. Matt Steeves - www.quercusvino.ca
Produced by Marchesi Antinori, this Turbo Tuscan, the 2011 vintage of Solaia, is a blend of Cabernet Sauvignon and Sangiovese with some Cabernet Franc grapes. - Community Wine Reviews

If you liked the Antinori Solaia 2011, you might also like these wines:

Recipes for Antinori Solaia 2011

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Wander + Found Sparkling Wine
Sparkling Cuveé Blanc Can

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,040 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award