[yellow tail] Reserve Shiraz 2012, South Australia, Australia: Minty blackberry on the nose of this well-known Australian Shiraz. This is the Reserve version of Yellow Tail, and it pulls back on the residual sugar to create a wine that is delicious and balanced. Full-bodied and supple, this is perfect for hamburgers or steak. Drink: 2013-2016. 234609 14% D 750 mL  $15.95 Score: 89/100. August 15, 2014 Best Value Red Wine. Full Review

Pelee Island Winery Lighthouse Riesling, Ontario, V.Q.A., Canada Drink: 2016-2018. 145417 12.50% D 750 mL  $12.95. January 1, 2011 Full Review

Inniskillin Niagara Estate Riesling 2014, Niagara, Ontario VQA, Canada: Pretty Niagara Riesling with lime blossom and citrus lift. Works as an aperitif or companion to seafood. Drink: 2014-2019. 83790 12% D 750 mL  $11.95 Score: 87/100. April 20, 2016 Best Value White Wine. Scrumptious Seafood Wine Full Review

Georges Duboeuf Hob Nob Pinot Noir 2015, Languedoc IGT, France: Juicy, supple and absolutely delicious Pinot Noir from the Languedoc region of southern France. Bursting with fleshy ripe cherry aromas and flavours. Satin smooth and full-bodied. Produced by well-known winery Georges duBoeuf. Pair with roast chicken and turkey. Drink: 2015-2019. 184069 13% D 750 mL  $12.95 Score: 89/100. February 26, 2018 Best Value Red Wine. Full Review

Domaine Le Grand Retour Plan De Dieu Aubert Frères, Prop.-Récolt. 2011, A.C., Côtes Du Rhône-Villages, France: Tasty, full-bodied and delicious! Superb value: staggeringly great for the price. Aromas of cedar, black fruit, smoke and juicy black cherry. This, my friends, is your party wine. It's dance with anything on the grill. Drink: 2013-2017. 224592 14.50% D 750 mL  $16.95 Score: 90/100. August 16, 2014 Best Value Red Wine. Smart Buy Wine Full Review

Kim Crawford Pinot Noir 2013, Marlborough, South Island, New Zealand: Beautifully balanced! This New Zealand Pinot Noir seems to get better every year, and this is no exception. Lovely cherry-berry flavours, yet not sweet. Great mouth-watering juiciness for a wide range of foods, yet not acidic. Superb craftsmanship. Highly recommended. Drink: 2013-2018. 626390 13.50% D 750 mL  $19.95 Score: 92/100. August 15, 2014 Top Rated Red Wine. Full Review

The Wolftrap Syrah Mourvèdre Viognier 2013, Western Cape W.O., South Africa: Lots of attractive toasty oak and fleshy blackberry on the nose of this full-bodied South African red wine, which also delivers on the palate. This juicy, full-bodied red wonder is pretty darn incredible for the price. Pair it with roast beef, or umm, braised wolf. Drink: 2013-2016. 292557 14.50% D 750 mL  $14.30 Score: 89/100. August 3, 2014 Best Value Red Wine. Best Beef Wine Full Review

Graham Beck Brut Méthode Cap Classique Sparkling Rosé, Western Cape W.O., South Africa: Full-bodied, toasty and crisp with lots of Pinot Noir goodness in this zesty bubbly. Lovely cherry and strawberry notes and clean, crisp finish. Graham Beck is a master of sparkling wines, in my opinion, these are his best. Highly recommended. Perfect for planked salmon. Drink: 2014-2017. 175588 12% XD 750 mL  $24.95 Score: 90/100. August 30, 2014 Best Value Sparkling Wine. Scrumptious Seafood Wine Full Review

11 Roble Ribera Del Duero (Tamaral) 2011, Ribera Del Duero, Spain  375766 14% XD 750 mL  $16.95. January 1, 2014 Full Review

Handcraft Petite Sirah 2013, California, United States  361907 14.50% D 750 mL  $18.20. March 19, 2016 Full Review

Riesling Mirassou California 2012, California, United States   750 mL  $15.55. March 1, 2012 Full Review