Yalumba The Strapper Grenache Shiraz Mataro 2010, Barossa Valley, Australia: This is an incredible wine for the price! Full-bodied, lusciously rich and deep with a terrific long finish. Aromas of fleshy dark fruit, a hint of pepper and savoury goodness. Mouth-watering and delicious. terrific with grilled pork chops, beef or lamb with rosemary. Drink: 2012-2020. 295873 13.50% D 750 mL  $19.95 Score: 93/100. February 2, 2013 Best Beef Wine Full Review

Domaine Tournon Shay's Flat Vineyard M. Chapoutier Shiraz 2010, Pyrnees, Victoria, Australia: Gorgeous concentration here! Black and dark red fruit mingle with pepper, dark spices and brooding mystery. What an incredible wine. It's produced be a classic and respected Rhone Valley producer Chapoutier. Pair with filet mignon or any peppery or spicy hearty meat dish. Drink: 2014-2018. 311480 14% D 750 mL  $29.95 Score: 98/100. January 19, 2013 Top Rated Red Wine. Heavenly Hamburger Wine Full Review

Domaine Grand Veneur Les Champauvins Alain Jaume & Fils 2010, A.C., Côtes Du Rhône, France: A terrific price for this robust, savoury blend of Grenache (70%), Syrah and Mourvèdre grapes sourced from one vineyard. Enticing aromas of cedar brush, wild black raspberry, anise and blackberry. Smooth with a pleasantly bitter and refreshing finish. Deep and intense. Perfect for hearty meat dishes. Drink: 2013-2018. 76331 14.50% XD 750 mL  $21.95 Score: 92/100. February 2, 2013 Top Rated Red Wine. Best Beef Wine Full Review

Tour De L'isle Patrick Jaume 2010, A.C., Châteauneuf-Du-Pape, Rhône, France: Black cherry liqueur richness and depth with smoke, dried herbs and great complexity. Layers of pleasure here. Smooth texture yet massive and towering structure. Decant 2 hours. Will cellar well. Drink: 2013-2020. 309849 15% XD 750 mL  $39.95 Score: 95/100. February 2, 2013 Top Rated Red Wine. Terrific Turkey Wine Full Review

Château Teyssier Meritage 2009, A.C., Montagne Saint-Émilion, Bordeaux, France: This is a savoury and rich blend of 85% Merlot and 15% Cabernet Franc grapes. Deep and complex with concentrated dark red berry and cassis flavour, smoke, dried herbs and violets. A staggeringly great price for Bordeaux of this quality. Decant 2 hours. Cellar keeper. Drink: 2013-2019. 226035 13.50% XD 750 mL  $23.95 Score: 93/100. February 16, 2013 Top Rated Red Wine. Best Beef Wine Full Review

Poliziano Vino Nobile Di Montepulciano 2009, D.O.C.G., Tuscany, Italy: Luxurious dark satin fruit with fleshy sinful goodness. Smoke and black plums roll off the long finish. Liquid gorgeous. Drink: 2013-2018. 988055 14.50% XD 750 mL  $29.25 Score: 93/100. February 16, 2013 Top Rated Red Wine. Voluptuous Veal Wine Full Review

Villa Girardi Amarone Della Valpolicella Classico 2008, D.O.C., Veneto, Italy: Classic amarone with gorgeous concentration: black cherry liqueur, smoke and dried herbs. Mouth-watering and complex with layers of depth and length. Wow. Drink: 2013-2020. 159913 13.50% D 750 mL  $41.95 Score: 95/100. February 2, 2013 Top Rated Red Wine. Best Beef Wine Full Review

Fattoria Di Piazzano Rio Camerata Riserva Chianti 2006, Tuscany, Italy: Aromas such as cigar smoke, dried herbs, black cherry and dark spices emerge from the glass. This wine is balanced, full-bodied and a wonderful food partner to meat dishes as well as pasto with meat sauces. Try decanting it for 2 hours for maximum drinking pleasure. Drink: 2015-2019. 301929 13.50% XD 750 mL  $24.95 Score: 91/100. January 19, 2013 Top Rated Red Wine. Best Beef Wine Full Review

Caprili Brunello Di Montalcino 2007, D.O.C.G., Tuscany, Italy: A smoky, dried herb nose that's absolutely seductive. This complex and well-structured wine opens with more smoky black fruit on the palate. Layers of richness as well as anise and violets. It's a deeply concentrated wine yet with great elegance and finesse. Excellent dinner party candidate, especially if you're dining with the boss. Drink: 2014-2022. 305888 15% XD 750 mL  $55.00 Score: 95/100. January 19, 2013 Top Rated Red Wine. Heavenly Hamburger Wine Full Review

Rioja Bordón Gran Reserva Bodegas Francos-Españolas Tempranillo 2004, D.O.C.A., Rioja, Spain: A savoury and delicious red with gorgeously ripe black cherry and black raspberry aromas. Layered complexity on the palate with a long finish. A superbly made wine, especially for this price point. Pair with brisket or flank steak. Drink: 2013-2018. 12295 13% D 750 mL  $22.95 Score: 94/100. December 7, 2012 Top Rated Red Wine. Luscious Lamb Wine Full Review

Borsao Tres Picos Garnacha 2010, D.O., Campo De Borja, Spain: Some mocha and dark chocolate on the nose is quickly flooded with lusciously ripe black fruit on the palate. Full-bodied and smooth. This winery is located south of Rioja and is comprised of 100% Garnacha grapes. The wine itself was matured in 50/50 stainless steel and French barrels. A long, satisfying finish. Pair with hearty meat dishes. Drink: 2013-2019. 273748 14.50% XD 750 mL  $19.95 Score: 93/100. January 19, 2013 Top Rated Red Wine. Voluptuous Veal Wine Full Review

Beronia Reserva Tempranillo 2008, D.O.C.A., Rioja, Spain: Mocha, dark chocolate and fleshy black plum on the nose. Balanced with nice oaking and concentrated black fruit flavours. Smooth though decanting for 1-2 hours will enhance this wine. Drink: 2013-2017. 50203 14% XD 750 mL  $18.95 Score: 90/100. February 2, 2013 Best Value Red Wine. Best Beef Wine Full Review

Rodney Strong Cabernet Sauvignon 2008, Alexander Valley, California, United States: Gorgeous richness, depth and balance with enticing aromas of smoky blackberries and cassis. Classically structured and elegant. Perfect for dinner parties or as a gift. Drink: 2015-2019. 50427 14.50% D 750 mL  $34.95 Score: 91/100. January 3, 2013 Best Beef Wine Full Review