Robert Oatley Vineyards Tic Tok Pocketwatch Shiraz 2011, Central Ranges, Australia: Attractive fleshy black plums and some toasty oak on the nose. Gorgeously rich, full-bodied and plush on the palate. Terrific price for this quality. Try it with grilled steak or pork chops. Drink: 2013-2016. 187187 13.50% D 750 mL  $15.95 Score: 90/100. September 12, 2013 Plush Pork Wine Full Review

Peter Lehmann Wines Layers White 2016, Adelaide, South Australia, Australia: An aromatic blend of Semillon and Muscat grapes from the cool climate of Adelaide. Fresh and crisp. Pair with fresh seafood. Drink: 2016-2019. 22983 11% D 750 mL  $16.95 Score: 91/100. April 25, 2017 Best Value White Wine. Full Review

Peter Lehmann Wines Portrait Shiraz 2014, Barossa, Australia: Juicy black and purple plums aromas and flavours. Very rich and concentrated. The grapes come from an elevated region of the Barossa Valley and express that cooler vibrancy in the wine. Aromas of dark chocolate and black plum. This is a terrific wine, especially for the price. Pair with gourmet hamburgers. Drink: 2015-2022. 572875 14.50% XD 750 mL  $19.95 Score: 92/100. December 7, 2017 Top Rated Red Wine. Full Review

Marqués De Carrion Pata Negra Reserva 2010, Rioja D.O.C.A, Spain: Savoury and juicy with mouth-watering acidity on the palate. Smoky with leather and earth aromas. Decant 2 hours and pair with lamb. Drink: 2012-2020. 443804 14% D 750 mL  $17.00 Score: 91/100. April 30, 2016 Best Value Red. Plush Pork Wine Full Review