Gérard Bertrand Grand Terroir Syrah Carignan Mourvèdre 2011 Wine Review

Gérard Bertrand Grand Terroir Syrah Carignan Mourvèdre 2011

La Clape, Languedoc, France

Community Score:88/100

Community Reviews: 10

Add My Review

Price: $20.95

Drink: 2015-2019

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine

Winery: Gérard Bertrand

Agent: FWM Canada

Natalie's Score: 93/100

The grapes for this French red wine blend are planted closer to the Mediterranean sea and therefore there are more spice accents in the finished wine along with red fruits, lavender and pepper. The vines are planted at an altitude of 200 metres above sea level, which preserves their freshness with cool nights. The soils consist of limestone plateau that's thousands of years old. The finish has moorland accents. Pair with rosemary lamb. Although the Languedoc is the world's largest wine region with 235,000 acres, it is not one homogenous mass or style wine-wise. There are actually 5 sub-climates and more than 50 different grapes used in varying blends. Compare that to the 5 grapes used in Bordeaux. There are also 8 different and distinctive winds that blow through the vines here as compared to one in the Rhone, the Mistral.

Best Beef Wine

This Gérard Bertrand Grand Terroir Syrah Carignan Mourvèdre 2011 was reviewed on April 2, 2016 by Natalie MacLean

More Vintages: 2018 2017 2016 2015 2014

Add New Vintage

Pricing & Stock Information

LCBO
370262
$20.95
Check Stock

SAQ
10920732
Check Stock

Reviews and Ratings

Sylvain Segard rated this wine as 91/100 with the following review:

Lots going on on the nose. Plumy also jammy dark fruits, smoke, vanilla, flowery, cedar, astrigent aromas. Soft fruity entry immediately followed by black pepper. Extra dry but not grippy tannins. I would love this with a juicy slide of roast beef.

Donna Hargrove rated this wine as 88/100 with the following review:

With an intriguing mix of plum, vanilla and spice on the nose, this blend of Syrah, caring an and Mourvèdre from the south of France is a pleasant surprise on the tongue. Hints of dark fruit and spice on the palate. As a fan of Georges Bertrand wines, I was not disappointed.

Reviewed April 3, 2016

Wineboy rated this wine as 88/100 with the following review:

A bit more reserved than other Bertrand wines I have tried recently. Berries and herbs are in the forefront, with pepper and spice in the background. A nice Monday night wine.

Cherie Cole rated this wine as 88/100 with the following review:

Great structure and balance. Cherry, blackberry, cassis, clove on the nose. Medium bodied with a tart cherry finish. Pair with roasted chicken or pork. Tasted April 3, 2016.

Matt Steeves - Certified Sommelier rated this wine as 87/100 with the following review:

A decent wine for the price. Pair with burgers or other BBQ fare in the summer, or simply enjoy with charcuterie platters. 87 point.

Melanie Aubert rated this wine as 87/100 with the following review:

What a perfect way to start a weekend. This Coteaux de Languedoc from the south of France boasts a lovely blend of syrah, carignan and mourvèdre. Medium ruby red in colour, there is definitely a hint of garnet. On the nose, it’s quite fragrant, showing dark fruit, floral notes and spices.

The structure of this wine is really nice and quite balanced: medium bodied, medium tannins, medium acidity. On the palate, same dark fruit, with cedar, black pepper and those spices from the nose. Paired surprisingly well with Moroccan beef stew.

Get the whole story at http://winingwithmel.com/2015/11/29/under-the-weather-wining/

2 Members would buy this wine again

If you liked the Gérard Bertrand Grand Terroir Syrah Carignan Mourvèdre 2011, you might also like these wines:

Top Rated Red Wines

Add bottle and/or label shots for this wine
Wineries and agents: Add notes for this wine
Find this wine in other stores

Recipes for Gérard Bertrand Grand Terroir Syrah Carignan Mourvèdre 2011

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,880 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,880 strong:

Gérard Bertrand Grand Terroir Syrah Carignan Mourvèdre 2011 Wine Review

Natalie's Score: 93/100

Pricing & Stock Information

Reviews and Ratings