The Ultimate Super Bowl Wine and Snack Pairings

This Facebook Live Video Wine Tasting above, we chat about pairing wine with Super Bowl snacks. You can click on the arrow above to play the video. We’re joined by guest winemaker, David Joeky of Casella Family Brands to help us get ready for the big game. You’ll find our most recent live video wine tasting here: www.nataliemaclean.com/live We taste every Sunday evening at 6 pm eastern so add us to your calendar and grab a glass of wine. Click on the buttons for “Share” and “Like” on the page above to get notified when we go live. If you’d like to […]

read more …

Read More

New Memoir Becomes National Bestseller – CTV Morning Live

  Watch CTV’s Morning Live video here Editor’s Note: You’ll find more media coverage for the book here. Looking for a sizzling summer read? In her new memoir, Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much, Natalie MacLean writes about resurrecting her life and career in the glamourous but sexist wine industry. The book has just become a national bestseller. Welcome Natalie.   So what is the book about?   Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much starts with my shock when my husband of […]

read more …

Read More

How to Pair and Serve Wines at Dinner Parties (Video)

  The hosts of CTV’s The Social and I had lots of fun chatting about which wines to serve at dinner parties, pairing tips and other entertaining suggestions. If you’re hosting a dinner party, how many wines should you serve? Count on one to two glasses of wine per guest per hour, as people tend to drink more in the evening and at a sit-down dinner, than they do at a standing reception earlier in the day. There are 4-5 glasses of wine in a standard 750 ml bottle, so if you’re entertaining ten people for, say, three hours, counting […]

read more …

Read More

Detecting Wine Aromas with Candy + Go South for Value with Lori Budd

Introduction Which candy-based trick can you use to teach yourself new flavors and aromas? What makes discovering a bargain wine more exciting than luxury wine? What does the tip “go south” mean when it comes to hidden values in wine? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Lori Budd, winemaker, writer and host of the Exploring The Wine Glass podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook […]

read more …

Read More

Romantic Poets & Wine and Why Champagne on Ordinary Days with Lori Budd

Introduction How does John Keats connect the romantic poets to wine? Why should you consider Champagne for other occasions outside of big celebrations? How do you handle the sting of rejection as an up-and-coming writer? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Lori Budd, winemaker, writer and host of the Exploring The Wine Glass podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or […]

read more …

Read More

Differences Between Aroma and Bouquet and California Pinot Noir with Kerith Overstreet

Introduction What’s the difference between aroma and bouquet in wine? How does “bright acidity” taste? Why does Pinot Noir from different regions in California taste dramatically different? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Kerith Overstreet, the winemaker at Bruliam Wines in Sonoma, California and a former medical doctor. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments […]

read more …

Read More

Zinfandel Pairings, Magical AVAs and Yeast Secrets with Winemaker Kerith Overstreet

Introduction Would you like to discover some weird but wonderful food pairings for zinfandel? How can American Viticultural Areas (AVAs) help you find new wines to love? How does yeast have a profound impact on wine’s taste? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Kerith Overstreet, the winemaker at Bruliam Wines in Sonoma, California and a former medical doctor. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live […]

read more …

Read More

Iconic Wisconsin Cheeses, Wine & Beta Readers with Author Joy Ribar

Introduction Why is Wisconsin the most famous state in the US for its cheeses and what do they produce? Which iconic, delicious Wisconsin cheeses should you try? What is a beta reader and why would you want to become one? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Joy Ann Ribar, author of the Deep Lakes Cozy Mystery series. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video […]

read more …

Read More

Cozy Mysteries in Wine Country + Wisconsin Wines with Author Joy Ribar

Introduction Would you like to hear about some fabulous mystery books that are set in wine country? What is it about books that encourage deep connections with readers? Are you curious about Wisconsin wines? Why are the state’s wine region a beautiful place to visit? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Joy Ann Ribar, author of the Deep Lakes Cozy Mystery series. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live […]

read more …

Read More

Why Open That Special Bottle Tonight + Smell’s Role in a Full Life with Jim Duane

Introduction Why should you open that bottle of wine you’ve been saving? What makes Icewine such a difficult and expensive wine to produce? Why is the sense of smell such an important part of living a full life? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Jim Duane, winemaker and host of the Inside Winemaking Podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. […]

read more …

Read More