Turkey, Orange and Monterey Jack Fajitas Recipe and Chardonnay or Valpolicella Ripasso

Fill Two Needs with one Deed For most of us, the beginning of the school year is a bit of an emotional roller coaster. You might feel relieved that your kids are back in school and away from the computer. You probably feel a twinge of regret at seeing them grow so fast and go up yet another grade. And you most certainly feel rushed as you run around collecting school supplies, new clothes and all the other activities triggered by their return to school. In the midst of this roller-coaster ride, let me propose a menu item that takes […]

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Thai-style Shrimp and Cheddar Spring Rolls Recipe with Pinot Grigio and Rose

Thai-style Shrimp and Cheddar Spring Rolls A refreshing and delicious idea for a picnic What is it about eating outdoors that is so appealing? Is it simply the fact that we are trapped inside for most of the year and we need to get out come summertime? Maybe the increased amount of oxygen makes the food and wine taste better. Or maybe natural light soothes a primal part of our psyches, making the meal experience that much better. Whatever the reason, I just love eating outdoors, and I’m always on the lookout for new, easy and tasty picnic recipes. Thai-style […]

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Japanese Grilled Steak Sandwich Recipe with Canadian Havarti & Riesling

According to the calendar, summer officially starts in a week – on June 21. However, I believe that in sun-starved Canada summer starts the moment we see leaves on trees, and that’s why we’ve been enjoying it for more than a month. I suspect that many of you have fired up your barbecues long ago and by now you’ve probably cooked your fair share of burgers and steaks. So I thought you’d appreciate a fun, new idea for a simple and delicious recipe on the barbecue: Japanese-style Steak Sandwich with Canadian Havarti. This steak sandwich recipe features a mouth-watering, exotic […]

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Recipe for Chorizo Cheese and Black Bean Dip Paired with La Posta Cocina Tinto, Argentina

Warm Chorizo Cheese and Black Bean Dip A crowd pleasing dip featuring oozing melted cheese and black beans with a touch of heat from jalapeno peppers and chorizo sausage. A perfect pairing to try would be La Posta Cocina Tinto 2010, a blend of Malbec, Syrah and Bonardo from Argentina. If you are unable to find chorizo, substitute hot Italian sausage or even turkey sausage and serve the dip with tortilla chips or pita triangles. Serves a crowd (8 to 10) 1 lb. bulk chorizo sausage 1 cup onion, diced finely 2 tbsp fresh jalapeno, seeded and minced (optional) 1 […]

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Experience Wine and Food at Peller Estates

At Peller Estates, we believe wine and food need each other. That’s why our winemaker, Lawrence Buhler, and our Executive Chef Jason Parsons, work together to ensure our exceptional VQA wines and Chef’s mouth-watering menu creations are in perfect harmony. We know that achieving the right balance, structure and freshness in wine are what make it a great food partner – and all of our wines are made with food in mind. This season, my pick is Peller Estates Family Series Riesling. Ontario’s cool climate growing region makes Rieslings that are among the best in the world, and this wine […]

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Homegrown: Cheeses and Wine from the Annapolis Valley

In the Annapolis Valley, you can practically feel everything growing around you. Rich green forests border mile upon mile of farmland, orchards, tangled fields and lush vineyards. It’s the type of beauty that makes people invest heavily in picnic baskets. It’s understood that if you’ve never visited, you should call your travel agent immediately, but failing that, the right cheese and wine pairing can deliver a delicious little piece of this Canadian paradise. In a particularly green corner of the valley, next to a herd of grazing Holsteins you’ll find the Fox Hill Cheese House. Using milk from their own […]

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Delicious Curry Rice with Cheddar Recipe

  Spring Eating: Satisfying meals with Canadian cheese With summer on the way, fresh eating is on a lot of people’s minds. There’s nothing like a dish filled with crisp, delicious produce to really put a spring in your step. A big salad with a helping of your favourite Canadian cheese can be a delicious way to get your veggies, but there are lots of great alternatives for satisfying, delicious entrees with an emphasis on freshness. This recipe is the perfect example of how to put together a light, satisfying meal. It’s all about rich flavour without too many rich […]

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