Why Wildfire Smoke Taint in Wine Intensifies as it Ages with Dr. Wes Zandberg

Introduction Should we, as consumers, be concerned about buying wines from regions which have experienced wildfires? Why does smoke taint intensify as a wine ages? How can wineries mitigate the risk of producing smoke-tainted wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with researcher Wes Zandberg. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we watch it […]

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How Wildfires Affect the Taste of Your Wine with Dr. Wes Zandberg

Introduction What are the main causes of wildfires in wine country? Which two weather-based factors are the strongest predictors of the severity of wildfires each season? What impact do wildfires have on the taste of your wine, and why is it difficult to predict whether smoke-exposed grapes will, in fact, produce tainted wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with researcher Wes Zandberg. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram […]

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Ontario Wines, the Women Behind Them and at the Forefront with Jennifer Wilhelm

Introduction What is agri-tourism and why did people begin to embrace the farming experience? Why don’t Ontarians drink as much of our own wine as other provinces or countries? How did one woman lead the charge for biodynamic and organic wines in Canada? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Jennifer Wilhelm. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Jennifer Wilhelm’s terrific new book Sharing a Glass: Inspirational Memoirs & Memories of the Women Who Shaped Ontario’s Grape & Wine Industry.   How to Win […]

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Celebrating Women in Wine with Jennifer Wilhelm & Andrea Brambila

Introduction Are you curious about the untold stories of the legendary women who helped create the Ontario wine industry and who also shaped its future? Wine might lead people to work in the wine industry, but what sustains a lifetime career beyond that? Why don’t we celebrate people while they’re alive, but instead wait to express those heartfelt thoughts in a eulogy, post-mortem biography or other memorials? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Jennifer Wilhelm. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Jennifer Wilhelm’s […]

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Heroic Italian Wines & the Future of Italy’s Wines with Marc Millon

Introduction What is a heroic wine? Which emerging trends will shape the taste of Italian wine in the next decade? How has Italian art and architecture directly influenced its wines? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Marc Millon. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Marc Millon’s terrific new book Italy in a Wineglass: The Story of Italy Through Its Wines..   How to Win To qualify, all you have to do is email me at [email protected] and let me know that you’ve posted a review […]

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Italy in a Wine Glass: The Story of Italy Through Its Wines with Marc Millon

Introduction Which almost-forgotten grape Italian varieties deserve more recognition? What might surprise you about the stories and wines from Campania? What makes wine such a great narrative vehicle throughout history? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Marc Millon. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Marc Millon’s terrific new book Italy in a Wineglass: The Story of Italy Through Its Wines.   How to Win To qualify, all you have to do is email me at [email protected] and let me know that you’ve posted a review […]

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Mixing Business and Pleasure; Authenticity and Forgery in Art and Wine with Bianca Bosker

Introduction How are innovators making art and wine more engaging and accessible? What is it about the art and wine worlds that makes business and pleasure often one and the same? Is authenticity in art and wine important? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Bianca Bosker. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Bianca Bosker’s terrific new book Get the Picture: A Mind-Bending Journey among the Inspired Artists and Obsessive Art Fiends Who Taught Me How to See.   How to Win […]

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The Obsessive Passions and Parallels Between Art & Wine with Bianca Bosker, Author of Get the Picture and Cork Dork

Introduction Why are people with obsessive natures often drawn to both wine and art? How does strategic snobbery create deliberate barriers to entry into the art and wine worlds? What does it mean to stay in the work or to stay with the wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Bianca Bosker. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Bianca Bosker’s terrific new book Get the Picture: A Mind-Bending Journey among the Inspired Artists and Obsessive Art Fiends Who Taught Me How to See. […]

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Spanish Wine Pairings + Cookbook Creation Secrets with Barbara Scott-Goodman

Introduction Why do Spanish wines pair well with earthy, savoury dishes? How does food photography affect the cost of a cookbook? How can you set yourself up for success as an aspiring food or drink writer? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Barbara Scott-Goodman. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Barbara Scott-Goodman’s terrific book Wine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Wine.   How to Win To qualify, all you have to do is email me at [email protected] and let me […]

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Challenging Wine Matches with Barbara Scott-Goodman, Author of Wine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Wine

Introduction Can you pair pickled foods with wine, or will their vinegarized flavours ruin the wine? Which wines pair best with soft-shell crab? What goes into great food photography, whether in a magazine or cookbook? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Barbara Scott-Goodman. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Barbara Scott-Goodman’s terrific book Wine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Wine.   How to Win To qualify, all you have to do is email me at [email protected] and let me […]

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