Each week, I issue a challenge to those who post reviews on our site. If you’d like to get the latest challenge when it goes out, please e-mail me at natdecants @ nataliemaclean.com. Use All Five Senses Use all five senses to describe a wine. We tend to lean on just two as wine writers: smell and taste. But what about colour, texture (mouth-feel, weight) and even sound as you pour the wine, or other ambient sound in your environment, such as what’s playing on your stereo to make this wine even more memorable? Evoking all five senses will make […]
Wine Writing
Pierre Sparr Wines: Alsace Value and Taste Pair Well
Maison Pierre Sparr By Melissa Pulvermacher We’re all on a constant search of high-value wines for a great price. I always say that your chance of getting a great quality wine for a large price tag is high, and although the odds are less consistent, it feels great to find a killer bottle of wine that doesn’t break the bank. Maison Pierre Sparr, founded in 1680 by Jean Sparr, is a winery and brand located in Alsace, France. Sparr owns 15 hectares of their own Domaine, while also sourcing grapes from 130 hectares of trusted farmer-owned vines, to produce their […]
Romancing the Score: What do Wine Ratings Really Tell Us?
The biggest problem with wine scores is that they evaluate the obvious: how a wine tastes. What really matters is how interesting the wine makes your dining companion. Now that would be worth rating. Indeed, you have to wonder why we rate wine in the first place. After all, it is just a drink. We certainly don’t rate orange juice or lemonade; we don’t have beef shank critics talking about the region from which the cows hailed or syndicated cabbage columnists talking about how the September rainfall affected the leaf set. Perhaps this scrutiny is a testament to the way […]
Drinking the Numbers: What’s Your Wine Score?
Continued from Part 1 of Wine Ratings In 2001, Robinson started using a 20-point scale in response, she told me in an interview, to her readers’ request for scores. But only on her web site: her books are “point-free zones” as is her Financial Times column. “The 100-point scores don’t mean much to us in Europe,” she observes. “Points will never be as emotive on this side of the Atlantic. Traditionally, if scores were used here at all, it was simply to achieve consensus on a tasting panel.” She also believes that the most useful assessment of wine comes from […]
Wine Critic Writes with Humor and Contagious Passion
By Jessica Yadegaran For someone who grew up in a whiskey-drinking Scottish family, Natalie MacLean has come a long way in wine. Today, the Le Cordon Bleu World Food Media Award winner is Canada’s answer to Jancis Robinson. She is a critic who writes about wine with humor and contagious passion. She counts Kermit Lynch, Rex Pickett and Gary Vaynerchuk among her fans. Her best-selling books, “Red, White, and Drunk All Over” (Bloomsbury, 2007) and “Unquenchable” (Perigee, 2011), share tips on hunting the world’s best bargain wines. But these days, MacLean’s website, which she launched in 2000, is a go-to […]
Wine Descriptions and Adjectives Chart
This is a very helpful chart with 120 key wine descriptions and adjectives for a range of wine styles. You can see a larger wine chart here and even order it as a poster from Wine Folly. You may also find the UC Davis Wine Aroma Wheel helpful.
Gorgeous Wine Book Maps Wine Regions and Grapes
Want to learn about wine without falling asleep? Want to engage your visual senses while you taste wines from around the world? The Wine Lover’s Coloring Book is a great place to start. In the video above, author Louise Wilson and I chat about how she conceived the idea while taking the International Sommelier Guild courses. While the book may sound like it’s for children, don’t be deceived (or have preconceived notions). It’s part of next evolution of wine books that engage our senses. Really? Yes. Currently, a scratch and sniff wine book by a master sommelier is #11 on […]
Whistler Cornucopia Wine Festival: BC Wines and Beyond
British Columbia Wines at the Cornucopia Wine Festival By Tania Thomas Early November is a perfect time to head to Whistler, a majestic resort town nestled in the Coastal Mountains of beautiful British Columbia, and take part in Cornucopia; an 11-day annual Fall Celebration of premier food and wine. This great event, 17 years running now, offers a great variety of interactive seminars, delectable winery dinners, gala wine tastings and those famous after-parties. It is an epicurean extravaganza not to be missed for locals and visitors alike. Friday events started with the BC Wine Institute’s, VQA Trade Seminar “Unmistakably Ours,” […]
Wine Quotes and Liquid Laughter
CBC’s This Hour Has 22 Minutes had done a hilarious parody of the blockbuster movie starring Tom Hanks, “Captain Phillips” in a sequel entitled Captain Phillips 2: The Sommelier Pirates (thanks to my favourite reporter at CBC for sending this ;) Here’s the previous round of wine quotes if you’re thirsting for more. All the best stories have three things: Once Upon a Time, Happily Ever After, and a glass of wine somewhere in the Middle.
Taste Ontario Features Great Wines: Thirty Bench, East Dell
By Kristy Gardner Out of all the fantastic wines at Taste Ontario this year, the biggest highlight for me is the vintages of Thirty Bench wines. The staff are friendly, ready to talk shop and most importantly, excited to have us taste their wines. While their 2011 Small lot Chardonnay is surprisingly fresh and fruit forward with notes of lemon and spice, and the 2011 Winemaker’s Red – a blend of cab sauv, cab merlot and cab franc – is well balanced, juicy, bold and smooth, it’s their 2006 Small Lot Wood Post Riesling that really impresses me. This […]
