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Kosher Wine Kingdom

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It all began almost sixty years ago with Michael Einhorn’s father, Fred, and a butcher shop. In 1952, Fred Einhorn moved from New York to open up “Tropical Kosher Meat Market”. The market was located in Miami Beach, on the popular Washington Avenue. He was a pioneer in providing his neighboring areas with premium kosher meats. Michael, owner of Kosher Kingdom, started working with his father at the young age of fourteen. Michael spent his holidays and vacations from school behind the counter, becoming an expert butcher. Tropical Kosher Meat Market eventually became Freddy’s Kosher Meats. In 1979, Michael decided to open Rubendales Kosher Meat Market, located in the suburbs of Miami. Michael would be the first one in and the last one out everyday for the following twenty five years.

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Badgstein Oak Malbec 2006
Badgstein Oak Malbec 2006

Mendoza, Argentina

Alcohol: 13%  Sweetness: Dry  750 ml

 

LCBO: 120212  Check Stock

87/100

$15.95

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Rex Pickett, Sideways

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Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

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