Grange of Prince Edward Brut Rose 2012 Wine Review

Grange of Prince Edward Brut Rose 2012

Prince Edward County, Ontario V.Q.A., Canada

Community Score:88/100

Community Reviews: 14

Add My Review

Price: $34.95

Drink: 2012-2019

Bottle size: 750 ml

Alcohol: 11.5%

Sweetness: Extra Dry

Wine Type: Sparkling Wine

Winery: Grange of Prince Edward

Agent: The Grange Of Prince Edward Estate Winery

Add New Vintage

Pricing & Stock Information

LCBO
257451
$34.95
Check Stock

Reviews and Ratings

Jon Steeves - Sommelier rated this wine as 92/100 with the following review:

Beautiful, fresh, zippy and mouthwatering. Juicy, citrus peel, blood orange, ripe strawberry, lees. Copper coloured. Fine bubbles. A great traditional method at an accessible price point. Pair with charcuterie or almost anything. Tasted 2012 vintage in November 2017. 92 points. #BespokeTastings

Cherie Cole rated this wine as 91/100 with the following review:

This was certainly a special treat that the fine folks from Grange of Prince Edward pulled from the cellar for us to try. The colour of this sparkling rosé is a peachy-pink and one of the most unique I've seen. Its made in the traditional method, from 100% estate-grown Pinot Noir and aged for 40 months sur lie. There are lots of red summer fruit on the nose and palate, ripe raspberry, strawberry and cherry. Tasted July 23, 2017.

Melanie Lloyd - Certified Sommelier rated this wine as 91/100 with the following review:

The lees come through in the aromas of this wonderful bubbly from Prince Edward County. Rich and succulent aromas of buttery croissant, peach, blood orange, truffle, and a tiny hint of mint.

On the palate, it has tart citrus flavours, predominantly lemon. It is creamy, opulent and delicious.

Tasted at County in the Capital, April 2018

Lynn Van Der Linde rated this wine as 90/100 with the following review:

This traditional method brut sat on its lees for five years, and boasts rich aromas and flavours, perfect for Champagne snobs without the price tag.
Smoked salmon hue, with loads of citrus and apricot on the nose, that carry through to a persistent citrus with delicate bubbles.
Great with fish dishes, summer salads, or appetizers.
Tasted Sept 2017.

Lori Kilmartin WSET3 - WSET3 Sommelier rated this wine as 90/100 with the following review:

Pretty in the glass and on the palate. This traditional method rosé spent 5 years sur lie. The result - a rustic mouth watering sparkling with aromas of ripe tangerines and nectarines. Underlying aromas of brioche and yeast are also evident. Plenty of depth and a long finish. Tasted October 2017.

Simon Chen rated this wine as 90/100 with the following review:

A beautiful brut rose from Canada. Nice yeast, brioche aromas on the nose. bubbling is medium length. Nice fruit and dryness that balance well. Finish is a bit short. Not sure so much about the price though, you could get a good Cava or Crement for the price

Jane Staples - Certified Sommelier rated this wine as 89/100 with the following review:

Pale copper colour. A fresh and delightful dry sparkling rosé from Prince Edward County, Ontario V.Q.A., with pretty strawberry, mandarin orange and brioche notes. Lovely to kick off a party.
Tasted Nov. 2017

Rachelle O'Connor rated this wine as 89/100 with the following review:

Copper in color, a very dry sparkling from the lovely Prince Edward County....baking spice, brioche, crab apple, tangerine rind, and strawberry. Deliciously creamy mouthfeel, delicate bubbles. Tasted November 2017.

Caitlin Coleman rated this wine as 88/100 with the following review:

Orangey pink in colour with invigorating bubbles. Candied orange peel, red delicious apples and red berries on the nose. Fresh and fruity. An incredible summer beverage on its own or with chicken on the BBQ.

Monique Sosa - Accredited Sommelier rated this wine as 88/100 with the following review:

An aromatic jammy berry fruit forward sparkling rosé with lingering ripe strawberry and raspberry flavours. Enjoy this creamy off-dry Prince Edward Country bubbly with croissant BLTs. Tasted Nov 2017 by @sommsosa | bespoketastings.ca

Pam Hatton rated this wine as 87/100 with the following review:

Lovely copper pink bubbles give a hint that this sparkler will promise a surprise. Very fruit forward with big fresh strawberry, strawberry jam and grapefruit on the nose. The nose and palate show citrus and butter with a zesty acidity cutting through giving a long fresh finish.

Wineboy rated this wine as 87/100 with the following review:

The purity of the raspberry and strawberry fruit on the nose. It;s more complex on the palate where it shows it's age. Imagine the berry fruits offset by honey notes from a soft oxidizaiton. I prefer this flavour on white sparkling not rose.

Andrea Shapiro rated this wine as 86/100 with the following review:

Pale pink with some soft strawberry and underripe watermelon aromas. On the palate, toast with strawberry jam, and touches of raspberry. Medium minus acidity, light body with a touches of citrus and a fizzy sweet strawberry finish.
Light and fruity. Pair with salmon mousse and shrimp hors doeuvres.
86 points - November 2017

Sharon Lécuyer rated this wine as 84/100 with the following review:

Orange bitters with honey.

Tasted November 19, 2017

If you liked the Grange of Prince Edward Brut Rose 2012, you might also like these wines:

Update details for this wine
Add bottle and/or label shots for this wine
Wineries and agents: Add notes for this wine
Find this wine in other stores

Recipes for Grange of Prince Edward Brut Rose 2012

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Marco & Vittorio Adriano Red Wine
Barbaresco 2019,
Piedmont D.O.C.G. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 335,047 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 335,047 strong:

Grange of Prince Edward Brut Rose 2012 Wine Review

Pricing & Stock Information