Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,890 strong:

Register Today!

Wilhelm Winery

Wilhelm Winery

Wilhelm Winery
590 Georgetown Rd
Hadley, Pennsylvania
USA 16130
Phone: (724) 253-3700
http://www.wilhelmwinery.com

Contact: Gary Shilling
Email: [email protected]

Established in 2000 Wilhelm Winery was created from a passion for winemaking that started in a basement and grew into a full-scale business.

First introduced to winemaking as a young man, Gary Shilling's passion for winemaking spans over 20 years. This passion began in the basement of Gary Shilling's friend, Gary Rhodes, where he learned the basics of winemaking. Having honed this art in homemade wines and together producing variatles that grew in popularity locally, the desire for more formal training grew. Thus, the exploration into more sophisticated techniques had begun. The attendance of many courses throughout the eastern United States and sharing information with other winemakers helped create a quality wine worth sharing. Soon, a third wine enthusiast decided to not only join the blossoming wine family but join Gary Shilling in a different partnership - marriage. The marriage of Gary and Trish completed the successful union of Wilhelm Winery owners. Since the establishment of the winery in 2000, Gary Rhodes has since moved on to pursue other aspects of the industry. As Gary and Trish Shilling see the winery expand so does their passion for winemaking.


Gary Shilling is not the first in his family history to be involved in the production of spirits. His great grandfather, Mangus Algier, was the owner and operator of the Spring Brewery "Algier Brewery" founded in the fall of 1871. At the height of the brewery the capacity was at 20,000 barrels per year. Unfortunately, the onset of prohibition forced the demise of this once legendary brewery located in Brookville, Pennsylvania.

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,890 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award