Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,889 strong:

Register Today!

Tres Hermanas Vineyard & Winery

Tres Hermanas Vineyard & Winery

Tres Hermanas Vineyard & Winery
9660 Foxen Canyon Road
Santa Maria, California
USA 93454
Phone: (805) 937-8451
http://treshermanaswinery.com/

Contact: Luke Lindquist
Email: [email protected]

Tres Hermanas Vineyard & Wineryglasses

Founded in 2001 by Marvin & Paulette Teixeira with the planting of a small vineyard on their cattle ranch.

Tres Hermanas (Three Sisters) was named for the couples three daughters, Stacey, Tracey & Marcey.
Our label is a picture of the barn that exhibits the JT cattle brand, which was Marvin’s fathers brand used to identify cattle today. The barn still exists on the winery property. The ranch is still headquarters for the family cattle operation.
Our first harvest was in the fall of 2003 with the tasting room opening in July of 2007.
LOGOn 2007 we not only opened our tasting room to the public but also built our estate winemaking facility. Our consultant winemaker, Bill Wathen from Foxen Vineyards, suggested Luke Lindquist would be the ideal candidate to become our fulltime winemaker.

Luke has an extraordinary pedigree. Not only is he a second generation winemaker, but his family are all winemakers in their own right. Luke's father is Bob Lindquist from Qupe, his brother is Ethan Lindquist who makes wines under the Ethan label and his stepmother Louisa makes wines under the Verdad label.

Luke studied winemaking under the guidance of Fred Brander, undoubtedly, one of the leading winemakers in California. Luke also spent time studying winemaking in Europe. Luke punchdowns
tres Hermanas with Luke at the helm, is focussed on the creation of fine French and Italian style wines using fruit from some of the leading vineyards on the Central Coast as well as from our own estate grown syrah.
LOGO

Winemaker: Luke Lindquist

Facebook: http://www.facebook.com/TresHermanas

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,889 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award