Treatch Cellars

Treatch Cellars
Paso Robles, California
USA 93446
http://www.treatchcellars.com/

Contact: Chuck Treatch

fter graduating from California State University, Fresno where they met and eventually married, Chuck and Rhonda Treatch desired to raise their family in a safe, family-oriented community. They found themselves relocating to the sought-after area of Paso Robles, California in 2001.

Due to it’s rich soil and ideal regional climate, Paso Robles has been emerging as a formidable mecca in the wine industry, and it was because of this that Chuck decided to study the art of winemaking as a hobby.

In 2003, he decided to make his first vintage of Cabernet Sauvignon. Having been awarded a Gold Medal at the California Mid-State Fair, Chuck was encouraged to continue with his hobby of home wine-making. Over the next couple of years, he continued to refine the craft while pursuing to acquiring some of the best fruit the region had to offer. In the years that followed, his hard work and dedication continued to earn him Gold, Silver and Bronze medals at the California Mid-State Fair for his wines.

With the encouragement of friends and family, Chuck and Rhonda decided to get a commercial wine-making license and, in 2007, Treatch Cellars was created.

“As a winery, our goal is to make the finest high-quality wines that our friends, family and many others will enjoy. We feel very blessed by God to be able to follow our heart’s desire in the art of fine wine-making and we hope you enjoy our wines and even become part of our Divine Wine Club family.” - Chuck and Rhonda Treatch

Winemaker: Chuck Treatch

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