Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,889 strong:

Register Today!

Olabisi Wines

Olabisi Wines

Olabisi Wines
PO Box191
Calistoga, California
USA 94515
Phone: (707) 942-4472
http://www.olabisiwines.com/

Contact: Ted Osborne
Email: [email protected]

Olabisi is a boutique Napa winery focused on creating limited quantities of unique and flavorful wines from rare and exquisite California vineyards. These are vineyard designate wines, fermented naturally with wild yeast and minimal intervention. Our current offerings include Syrah, Petite Sirah, Old Vine Zinfandel, and Chardonnay. The wines are available at select restaurants and through our tasting room in Napa, California.
we have focused on crafting unique vineyard-designate wines using traditional old world techniques. The name Olabisi comes from the African girls name meaning "joy multiplied"—a sentiment that still resonates with us each time we pull the cork on one of our wines. It is wine, after all. Winemaker Ted Osborne's style is one that promotes natural winemaking practices with minimal intervention in the pursuit of rich and exotic wines that are both balanced and focused. We work with farmers who are passionate about their vineyards. And as these tend to be expressive and sometimes idiosyncratic sites, we prefer to let each wine stand as a distinct and powerful record of each unique growing year. You'll find that while these wines are wonderfully flavorful upon release, they do age quite well in the cellar, continuing to evolve, and offering entirely new revelations of the more subtle and finessed qualities not readily apparent in their youth. Our entire production is not more than 1,200 cases per year, and not more than 330 cases of any one wine. Working in small lots, often from tiny 1-acre parcels, allows us intimate knowledge of each vineyard and barrel. The wines are available through our mailing list, at fine restaurants across the U.S., and at our tasting room in downtown Napa.

Winemaker: Ted Osborne

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,889 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award