Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,890 strong:

Register Today!

Enkidu Wine

Enkidu Wine

Enkidu Wine
PO Box 1784
Sonoma, California
USA 95476
Phone: 1.707.939.3930
http://www.enkiduwines.com

Contact: Margaret Chastain
Email: [email protected]

The origin or meaning of our name “Enkidu” comes from the oldest story ever written, the Epic of Gilgamesh. The story originated in Sumeria (Iraq) almost 4,000 years ago, which fittingly was the birthplace of wine. Enkidu, created by the gods, was the lover of land and protector of animals. He embodied strength and passion, with incredible bravery, and yet at times was truly fearful of unknown dangers. Having a keen sense of what is “just”, he still found himself besieged by his overconfidence and arrogance, ultimately leading to his end. Enkidu is a little rustic or raw at times – this can also be said of wine.

Enkidu’s character was not perfect, nor is wine. But as with Enkidu himself, we look inside and adhere to beliefs that will guide our efforts. We strive to make handcrafted wines of unique character that are the result of passion, art and intelligence, mixed with hard work and a degree of luck. Whereas many producers’ names may not hold a large relevance to the wines they produce, the Enkidu mythological figure is the driving force and guide of our wine production.

The sacred slave told Enkidu: "Eat bread, oh, Enkidu! It is the fountain of life; drink the wine, it is the custom of the land."

Then Enkidu ate the bread till he was full, drank the wine, seven goblets... A barber sheared the hair from his body, and Enkidu dabbed himself with oil, as men do, and put on man's clothing, looking like a bridegroom.” ancienttexts.org

Winemaker: Phil Staehle

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,890 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award