Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,889 strong:

Register Today!

Arroyo Robles Winery

Arroyo Robles Winery

Arroyo Robles Winery
390 San Marcos Rd.
Paso Robles, California
USA 93446
Phone: (877)-759-9463
http://www.arroyorobles.com

Contact: Bob & Tanis Shore
Email: [email protected]

The Shore Family started making wine in 1998, sharing equipment with three other wineries in a converted apple barn in See Canyon above Avila Beach. Since then we’ve shared winemaking facilities in San Luis Obispo, Santa Maria and now Paso Robles.

We developed our first vineyard in Paso Robles in 1999 but later sold it and in 2005 purchased our estate vineyard on San Marcos Road , six miles north of downtown Paso Robles, just west of Highway 101.
We grow 24 acres of wine grapes - Syrah, Mourvedre, Tempranillo, Cabernet Sauvignon, Grenache Noir, Tannat, Petite Sirah, and Cabernet Franc.

We make our wine at Paso Robles Wine Services near the Paso Robles Airport. We own our sorting table , crusher/destemmer and wine press along with approximately 400 barrels with racks filled with wine.

In March 2006 we opened our tasting room on the park in downtown Paso Robles. We’re open 7 days a week 11 -7 . Please come visit.

Most of our wine is sold from our tasting room or wine club. We are in a few restaurants and wine shops. We have wine tasting 101 classes periodically or by appointment. We also present winemaker dinners throughout the country upon request.

Winemaker: Bob Rougeout

Twitter: http://twitter.com/arwines/

Facebook: http://www.facebook.com/arroyorobleswinery

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,889 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award