Natalie MacLean - delicious wine picks and pairings
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Vintages Release March 12, 2024

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

El Goru Gold Monastrell Syrah Cabernet Sauvignon 2019, Jumilla D.O.P., Spain: From Ego Bodegas in the Jumilla wine region, El Goru Gold 2019 is a vegan friendly, medium-bodied red wine blend of Monastrell, Syrah and Cabernet Sauvignon savoury right from the get go with aromas of fleshy blackberry, plum, earthy mushroom, pine and dried sweet tobacco notes concentrated on the palate. Balanced with crisp acidity for food and velvety with pleasantly grippy tannins, enjoy this modern and very stylish red with steaks from the grill or southwest veggie burgers. Monastrell Syrah Cabernet Sauvignon food pairings: wine-braised beef, turkey with gravy, grilled game sausages. Drink: 2024 - 2028 13621 14.5% D 750 mL $19.95 Score: 90/100. March 2024. Best Value Red Wine Full Review Add to Shopping Cart

White Wine

William Fèvre Champs Royaux Chablis 2021, Burgundy A.C., France: From William Fèvre, Champs Royaux 2021 is a dry, medium-bodied and mouth-watering Chablis with five percent of the wine fermented in neutral oak barrels with the balance in stainless steel tank. Juicy and brilliant with layers of lemon-lime zest, green apple crunch, ripe pear mouth filling and deliciously long. Plenty of Chablis character here! Chill and enjoy it through 2025. Chablis food pairings: oysters on the half-shell, mussels Portuguese, clam linguine. Drink: 2024 - 2028 461640 12.5% XD 750 mL $36.95 Score: 90/100. March 2024. Top Rated White Wine Full Review Add to Shopping Cart


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