Turkey Flat Butcher's Block Shiraz Grenache Mourvèdre 2009, Barossa Valley, South Australia, Australia: This is a blend of 55% Shiraz, 28% Grenache and 17% Mourvedre grapes. A super smooth texture yields layers of black cherry, cranberry, black raspberry and plum. Some enticing notes of hickory smoke and cedar box in the background. 90241 14% D 750 mL  $21.25 Score: 93/100. January 21, 2012 Top Rated Red Wine. Full Review

Errázuriz Aconcagua Alto Cabernet Sauvignon 2014, Aconcagua Valley, Chile: A spectacularly rich and full-bodied Chilean Cabernet that also manages to be wonderfully balanced and long on the finish. Nicely balanced acidity for meat dishes with tangy or tomato sauces. Great structure and elegance. Very fresh on the finish. Highly recommended. Drink: 2017-2024. 203364 14% XD 750 mL  $23.95 Score: 93/100. March 18, 2017 Best Value Red Wine. Best Beef Wine Full Review

Robert Mondavi Winery Private Selection Bourbon Barrels Cabernet Sauvignon 2016, Monterey County, California, United States: Full-bodied Californian Cabernet with aromas of aromas of brown sugar and maple syrup. Pair with grilled meats. Drink: 2016-2021. 464149 15% D 750 mL  $23.00 Score: 89/100. October 31, 2017 Full Review