Oyster Bay Sauvignon Blanc 2016, Marlborough, New Zealand: Fresh and crisp with lemongrass and lime lift. Grassy but not too much. Mouth-watering acidity for shellfish. Drink: 2016-2018. 316570 11% XD 750 mL  $18.95 Score: 90/100. January 26, 2017 Best Value White Wine. Scrumptious Seafood Wine Full Review