Natalie MacLean - delicious wine picks and pairings
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Reds

Megan Coyle

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Rosemount Estate Shiraz 2011, South Eastern Australia, Australia: Full-bodied and delicious! Aromas and flavours of black plum, blackberry and some toasty oak. Nicely balanced with layers of pleasure. Drink: 2013-2014. 302349 13.50% D 750 mL  $16.95 Score: 89/100. March 7, 2013 Best Value Red Wine. Best Beef Wine Full Review
Rosemount Estate Shiraz Cabernet 2015, Australia, Australia Drink: 2012-2014. 214270 13% XD 750 mL  $12.95. June 22, 2012 Best Beef Wine Full Review
Dr. zenzen Noblesse vino noire 2014, Germany Drink: 2016-2018. 14% D 750 mL. January 1, 2017 Full Review
Kim Crawford Pinot Noir 2014, Marlborough, South Island, New Zealand: Cherry-berry on the nose with mocha aromas from oak aging. Almost full-bodied and smooth. Love the balancing acidity. Perfect for grilled lamb. Drink: 2016-2018. 626390 13% XD 750 mL  $22.95 Score: 90/100. July 10, 2015 Top Rated Red Wine. Voluptuous Veal Wine Full Review

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