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Concha y Toro Marques De Casa Concha Cabernet Sauvignon 2014, Maipo Valley, Chile: A juicy, full-bodied Chilean Cabernet loaded with fleshy ripe purple and black plums, blackberry jam and toasty oak. Smooth and supple. The grapes for this wine are grown in the winery's Puente Alto Vineyard and Pirque Vineyard in the Maipo Valley. The wine was aged for 16 months in French oak barrels and in 5,000 litre foudres (extra large barrels). Pair with roast beef. Drink: 2016-2020. 337238 14% XD 750 mL  $24.95 Score: 90/100. January 26, 2017 Top Rated Red Wine. Harmonious Hard Cheese Wine Full Review
Santa Carolina Reserva Cabernet Sauvignon 2014, Chile: Full-bodied Chilean Cabernet, with a firm tannic grip on the palate. Decant 1 hours. Aromas of blackened fruit and toasty oak and smoke. The grapes for this wine grow on old vines in the winery's Miraflores Estate vineyard. Finishes with cedar and cigar box. Pair with a bolognese sauce. Drink: 2016-2019. 275925 13.50% XD 750 mL  $14.95 Score: 87/100. March 4, 2016 Best Value Red Wine. Best Beef Wine Full Review
Descendientes de J. Palacios Pétalos 2013, Bierzo D.O., Spain: A full-bodied Spanish red wine from one of the country's most respected producers. Aromas of dark fruit and smoke. Great structure. Pair this with a rare steak. Drink: 2015-2020. 446484 15% XD 750 mL  $28.95 Score: 91/100. August 20, 2016 Top Rated Red Wine. Best Beef Wine Full Review
La Crema Pinot Noir 2013, Sonoma Coast, California, United States: Fleshy cherry and dark spice with a long, naughty finish on this California Pinot Noir. Medium-bodied and satin smooth like lingerie. A supple red wine with cherry-berry mouth-filling wonder and flavours. Just enough oak for hedonists. Layered yet not heavy. This pinot has been one of my favourites for years. Satin seduction in a glass. This wine is actually made by a Canadian, the Niagara Falls native Elizabeth Grant-Douglas who as a child helped her father with his backyard vineyard. She then became a member of the first graduating class of Brock University's Cool Climate Oenology and Viticulture program. Pair with roasted turkey or chicken. Drink: 2015-2018. 732040 13.90% XD 375 mL  $21.95 Score: 93/100. March 19, 2016 Top Rated Red Wine. Scrumptious Seafood Wine Full Review

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