Sparkling Wine
Piaff Brut Champagne, Champagne A.C., France: Piaff non-vintage Champagne is a dry, medium-bodied, mature and tasty bubble. Deep gold in the glass and fragrant with dried flowers, hay, nutty and soft citrus flavours on a fine and persistent mousse. Refined and delicious. Brut Champagne food pairings: seafood canapes, fish and chips, fried chicken. Drink: 2024 - 2030 36190 12% D 750 mL $74.95 Score: 94/100. June 2024. Top Rated Sparkling Wine Full Review Add to Shopping Cart
Red Wine
Pertaringa Tipsy Hill Single Vineyard Cabernet Sauvignon 2018, Mclaren Vale, South Australia, Australia: Pertaringa Tipsy Hill 2018 is produced from Cabernet Sauvignon sourced from a single vineyard in the McLaren Vale. Created by Bec Hardy, it is a dry, fruity and concentrated Cab layered with cassis, cedar brush spice, clove, anise, minty and earthy flavours. Framed by structured, textured tannins, it is drinking beautifully now through 2043. Cabernet Sauvignon food pairings: prime rib from the grill, venison ragu, grilled game sausages. Drink: 2024 - 2040 20408 15% XD 750 mL $95.00 Score: 97/100. June 2024. Top Rated Red Wine Full Review Add to Shopping Cart