Natalie MacLean - delicious wine picks and pairings
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Vintages Release May 25, 2024

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Caymus-Suisun Grand Durif 2019, Suisun Valley, California, United States: From the Wagner Family of Wine, Caymus-Suisun 2019 Durif is produced from Petite Sirah. The wine is dry, medium-plus-bodied, and a broody deep violet in the glass, but fragrant with blue florals, bright blueberry and plum, mint, dark chocolate, bay leaf and savoury herbs silky smooth on the palate. Tannins are dusty. Pour with prime rib from the grill done rare. Grand Durif food pairings: well-marbled ribeye steak, pork roast, roast leg of lamb. Drink: 2022 - 2026 15425 15.4% D 750 mL $69.95 Score: 93/100. May 2024. Top Rated Red Wine Full Review Add to Shopping Cart

White Wine

Marynissen Heritage Collection Riesling 2022, Niagara Peninsula, Ontario V.Q.A., Canada: A joyous tropical Niagara Riesling with seductive aromas of jasmine, apple blossom and lemongrass. Light-bodied and refreshing. Perfect for seafood and vegetarian dishes. Riesling food pairings: sushi, mild vegetable curries, pad Thai, Korean BBQ dishes. Drink: 2024 - 2028 31650 9.2% S 750 mL $22.95 Score: 92/100. May 2024. Top Rated White Wine Full Review Add to Shopping Cart


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