Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,357 strong:

Register Today!

San Pedro 1865 Cabernet Sauvignon 2012 Wine Review

San Pedro 1865 Cabernet Sauvignon 2012

San Pedro 1865 Cabernet Sauvignon 2012

Maipo Valley, Chile

Community Score:91/100

Community Reviews: 5

  Add My Review


Price: $19.95

Drink: 2017-2020

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: San Pedro

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 92/100

Each of the wine from this 1865 portfolio is made from its own selected vineyard planted with the particular grape in mind. This gorgeous Chilean Cabernet is full-bodied with fleshy, caressing blackberries. Lots of dark fruit flavour and a long satisfying sigh of a finish. This Cabernet is planted in the winery's Alto Maipo vineyard planted 40 years ago with vines propagated by massal selection. Average summer high temperatures hover around 30 degrees Celsius or 86 degrees Fahrenheit. The vinse are in clay-loam soils in an alluvial terrace.

Cabernet Sauvignon food pairings: prime rib, juicy steak, game, rustic bread, turkey.

Glorious Game Wine

This San Pedro 1865 Cabernet Sauvignon 2012 was reviewed on September 16, 2017 by Natalie MacLean

More Vintages: 2022  2021  2020  2019  2018 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Danforth & Broadview48 Add
Highway 401 & Weston46 Add
Bloor & Royal York44 Add
Royal York & Dundas42 Add
First & Pine41 Add
See More Edit

Reviews and Ratings

Rachelle O'Connor rated this wine as 90/100 with the following review:

1865 was a significant year to say the least - A delicious nose on this beauty! Blackberry, cassis, and sandalwood on the palate - it is rich and elegant, well rounded and a chocolate dipped cherry finish - yum!
From the Maipo Valley, San Pedro 1865 is a single-vineyard Cabernet Sauvignon with smooth blackberry flavours layered with chocolate and red plum and currants on the palate and wrapped up with a touch of Christmas cake spice. Drink now delicious. - Community Wine Reviews

1 Member would buy this wine again

If you liked the San Pedro 1865 Cabernet Sauvignon 2012, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Flat Rock Red Wine
Pinot Noir 2020,
Twenty Mile Bench, Niagara Escarpment, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,357 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award